This unique space draws its influence from New York’s Grand Central Station oyster bar and offers an unparalleled selection of oysters from Australia’s premium growing regions.
Sashimi grade fish appetisers are also available, as well as an array of hot and cold seafood delicacies, soups and chowders.
and designed to cater for walk in patrons.*For The Australian Open period of January 18 to 31,
The Oyster Bar & Grill will be taking limited bookings
between 3pm – 6pm – come join us before the tennis!
Lunch and Dinner Dining
Open from 12pm – 3pm or 6pm – 11pm
Every Tuesday enjoy $2 Oysters*
The always fresh and express Oyster Bar & Grill is now offering natural oysters every Tuesday for $2 each.
*available from 12pm until sold out, must order a min of ½ dozen, seating only available at bar or high top tables.
Pre Theatre & Late Night Dining*
For those diners wanting nibbles and drinks outside of general restaurant hours, Executive Chef, Donovan Cooke has created a menu to suit
*available from 3pm – 6pm and 11pm until late