Event Spaces

Private Dining


The Engine Room

Our premium Chef’s Table providing the ultimate experience for guests wishing to experience the kitchen theatre. Accomodating a recommended 12 guests on one table, this room is fully encased in glass and offers unobstructed views of the kitchen.

The Cabins

Located in a hidden alcove, The Cabins features a combination of chairs and banquettes as seating, recommended for up to 24 guests along two tables. The interiors feature pescatorially inspired soft furnishings, exposed brick work, pipes, taps and a ship’s wheel, all of which combined make this space especially unique.

The State Room

Located in a discreet corner of The Atlantic are the State Rooms – East and West. Set against a backdrop of our finest wines displayed in glass cases, the space is highly flexible, accommodating a recommended 16 guests on one table, or via a glass dividing wall can be broken into 2 intimate spaces, suited for up to 8 guests each.

The Terrace – Premium Dining

Overlooking the Yarra River and directly situated alongside the Crown Promenade, the Terrace offers unobstructed views of the city skyline. Seating you and your guests exclusively for up to 30 guests over one long table. Partially covered and fully enclosed, this dining space offers industrial strength heating for cooler months of the year, or partial open windows and ceilings for the warmer months too.