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Happy Hour at The Den

Every Monday to Friday, join us below deck for HAPPY HOUR from 5pm and 7pm. Featuring selected wines, beers and spirits alongside $15 espresso martinis. Enjoyed most with our new basement bar bites menu.

See Menu

For further information call 9698 8888 or
contact reservations@theatlantic.com.au.

 

Tasting Menu

We’re bringing a new style of dining to the ocean to plate experience | every Sunday – Thursday we will be offering Executive Chef Nick Mahlook’s Tasting Menu which will include 6 courses, degustation style, of his hand picked recommended dishes for $165pp

See Tasting Menu

For further information or restaurant bookings call 9698 8888 or contact reservations@theatlantic.com.au.

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