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Liquid Gold at The Den

Every Thursday and Friday, join us below deck in The Den for some pure liquid gold. During the happiest of hours from 5pm – 7pm enjoy $8 Beer, Wine and Spirits, $15 Espresso Martinis as well as $40 bubbles accompanied by 1/2 dozen oysters.

For further information call 9698 8888 or
contact reservations@theatlantic.com.au.

Bubbles and Fish

Every Sunday dive in with 2 hours of free flowing Champagne, Mimosas, Pimm’s Cups and a two course ocean to plate lunch, $110pp. With special thanks to our support partners Perrier-Jouët.

Available from 12pm – 3pm | starting 15th July | reservations are essential.

For further information call 9698 8888 or
contact reservations@theatlantic.com.au.

Gift the Ocean to Plate Experience

The Atlantic gift vouchers are the perfect way to share the ocean to plate experience with your nearest and dearest.

To purchase, please fill out and return the Voucher Purchase Form.

For further information call 9698 8888 or
contact reservations@theatlantic.com.au.

A new style of dining at The Atlantic

We’re bringing a new style of dining to the ocean to plate experience | every Sunday – Thursday we will be offering Executive Chef Nick Mahlook’s Tasting Menu which will include 6 courses, degustation style, of his hand picked recommended dishes

SEE TASTING MENU

For further information call 9698 8888 or
contact reservations@theatlantic.com.au.

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